Hospitality
You’ve got tables to turn, guests to greet, and orders flying out of the kitchen, and somewhere in the chaos, the phone keeps ringing. Every ring you miss? That’s not just a lost call. That’s lost money.
Let’s do the math together.
Restaurants Get a Ton of Calls, and Miss a Shocking Number
An average restaurant gets around 1,500 to 2,000 calls per month. Sounds great, right? But here’s the kicker, about 40 to 43 percent of those calls go unanswered.
That’s nearly half your customers trying to reach you and getting voicemail, or worse, just hanging up.
Missed Calls Mean Missed Revenue
Dig a little deeper, and it gets real. 60 to 70 percent of those missed calls are guests trying to book a table or place an order. That’s the money call, literally.
Let’s say your average table is two guests, each spending about $50 a pop. If you’re missing even one thousand calls a month, you’re losing roughly $30,000 in revenue.
And that doesn’t even count the hidden costs, like staff time juggling calls instead of guests, or frustrated customers heading to your competitors instead.
Enter Sadie, The AI Voice Agent Built by Restaurant People
Sadie was built for one thing, to make sure no call, and no dollar, slips through the cracks. She’s not your typical AI, she talks like someone who’s been through a Friday night dinner rush.
☑ She answers every call, 24/7. No more missed orders or voicemails piling up.
☑ She knows your menu, your hours, and your vibe. Guests get quick, friendly answers.
☑ She frees up your team, so they can focus on guests, not ringing phones.
Sadie doesn’t just save you money, she makes you money. Every time she catches a missed call, she’s turning potential “sorry, we’re too busy” into “see you tonight at 7 pm.”
Real Numbers, Real ROI
Let’s put it in perspective.
If you’re missing around 34% of calls, and 70% of those are bookings or orders, you could be losing:
And that’s before factoring in the value of happier staff and smoother service.
Sadie, Your Hardest Working Employee
Sadie doesn’t take breaks, doesn’t get flustered, and never calls out sick. She’s the dream shift lead who handles phones like a pro and keeps guests smiling while your team focuses on the floor.
So yeah, she’s kind of your best employee.
With Sadie, restaurants turn missed calls into real revenue.
And in this business, that’s the kind of ROI that speaks louder than any marketing pitch.
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Ready to see what Sadie can do for your venue? Book your personalized demo today and enjoy 30 days free to try it out.
